Brunch Menu

Starters

CHICKEN AND WAFFLE SANDWICH

$21

Comes with fries. Crispy Belgian waffle, buttermilk marinated chicken thigh, jalapeño spiced maple syrup, pickled cucumber and cabbage slaw.

GEORGIA PEACH WAFFLE CRISPY

$20

Waffle, Georgia peach cobbler sauce, vanilla butter, shortbread crumble, powdered sugar

CRAWFISH CREOLE OMELETTE

$25

Lobster gravy, caramelized holy trinity, aged white cheddar, and potatoes

ROCK SHRIMP/SNAPPER PO' BOY

$24

Toasted ciabatta, cajun remoulade, iceberg lettuce slaw, heirloom tomatoes

Main

HUMMINGBIRD FRENCH TOAST STICKS

$21

Local brioche, pineapple crème anglaise, candied pecan streusel, caramelized bananas, whipped vanilla cream cheese frosting

FRIED GREEN TOMATO BLT

$20

Green tomato, toasted sourdough, candied double smoked bacon, avocado purée, bibb lettuce

12 HOUR BRAISED SHORT RIB HASH

$28

Home fries, roasted sweet potatoes, peppadew peppers, caramelized onions, mustard hollandaise, over easy eggs

GEORGIA ICE CREAM 'GRITS' BOWLS - With Pork Chop

$35

Scrambled organic eggs, collard greens, scallions, hot sauce-fried pork chop

GEORGIA ICE CREAM 'GRITS' BOWLS - With Crispy Snapper

$32

Scrambled organic eggs, collard greens, scallions, crispy snapper

GRANDMA'S FRIED CHICKEN BREAKFAST PLATTER

$26

1/4 buttermilk marinated fried chicken, fluffy buttermilk biscuits, sausage gravy, scrambled eggs, home fries

An 15% service charge is added to all checks. 50% of the service charge is split between all front of house staff. Any additional gratuity will go directly to your server.
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