Eight fried chicken wings with two sides

Two pieces of dark meat fried chicken served with two sides

Baked chicken leg and thigh with two sides

Two turkey wings served with two sides

Classic meatloaf with two sides

Seasoned spaghetti with rich meat sauce

Pork chops served with two sides

Fried or blackened catfish served with two sides

Blackened, seared, or glazed salmon with two sides

Classic hamburger served with sides

Cajun fried or blackened catfish with coleslaw on brioche

Oven roasted cauliflower steak served with two sides

Bone-in curry chicken wrapped in dhalpourie roti (no sides)

Spicy jerk-seasoned chicken with two sides

Traditional brown stew chicken with two sides

Coconut-infused rice with peas

Lightly seasoned steamed cabbage

Daily rotating soup, cup or large size

Creamy baked macaroni and cheese

Slow-cooked seasoned collard greens

Seasoned green beans

Tender cooked asparagus

Crispy golden fries

Sweet candied yams

Chef's daily vegetable selection

Assorted canned sodas

House-made specialty lemonade

Warm peach cobbler

Classic bread pudding topped with bourbon sauce