12-Hour Brined Grilled, Citrus Butter, Blackened Ranch

Crispy Shrimp, Tossed in our Cilantro Chili

Blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection.

Roasted Tomatoes, Black Eye Pea, Marinated Cucumber, Aged White Cheddar, Corn Bread Croutons, Honey Garlic Dressing

Classic salad made with crisp romaine lettuce, tangy Caesar dressing, crunchy croutons, and savory Parmesan cheese shavings.

Mixed greens, tomatoes, cucumber, onions, croutons & basil lime vinaigrette.

Tender oxtail braised in rich sauce served over al dente pasta.

Fried chicken, new orleans style red beans with rice & freshly baked biscuit.

Indulge in our 16 oz Ribeye, marinated to perfection with soy sauce, pineapple, and ginger for a tropical twist on a classic favorite.

Sweet and spicy miso glaze Salmon on a bed of Saffron Seafood Rice, Shrimp , Crab Meat , Mussels and Broccoli

Crispy fries seasoned.

Creamy mashed potatoes made with butter, milk, and a touch of garlic.

Yellow Saffron Rice, Shrimp, Crab, Mussels

Andouille Sausage, Bacon

Cooked with smoked turkey neck

Fried rice with mushroom shallots, eggs carrots, green beans and vegetables

Creamy Mashed Sweet Potatoes, Brown Sugar, Pecan Streusel

Fresh baby carrots and fresh green beans cooked in skillet, peppers, asparagus, onions.

String Yukon Potato Fries With House Seasoning

Perfectly Steamed scallions and garlic jasmine

A refreshing cocktail combining zesty ginger beer, crisp lime juice, and smooth vodka, served over ice in a distinctive copper mug.

McQueen Violet Gin Lime, Juice Butterfly Peaflower Lemon & Ginger Zest with a hint of Lavender

Freshly brewed black tea sweetened with 100% pure cane sugar and a hint of freshly squeezed lemon.

Raspberries, mint, lemons, hibiscus syrup and jasmine green tea

Malbec

Chardonnay

Sauvignon Blanc

Moscato

Chardonnay

Pinot Grigio