Crispy naked or Southern-fried wings tossed in your choice of signature sauces including Lemon Pepper, Hot Lemon Pepper, Sweet Heat, Mild, Hot, BBQ, or house-made Privé Sauce.

Crispy bite-sized salmon served with your choice of sauce.

Creamy spinach and artichoke dip topped with parmesan, served with chips.

Golden-fried eggrolls stuffed with steak, cheese, peppers, and onions.

Fresh Atlantic salmon prepared blackened, honey glazed, or seasoned. Served with your choice of side.

Southern-style fried shrimp tossed plain, sweet chili, or lemon pepper. Served with your choice of side.

Slow-cooked turkey wings topped with signature lemon pepper sauce and served with yellow rice.

Crispy fried or grilled chicken on a toasted brioche bun with pickles and fries.

Golden fried catfish fillets seasoned Southern-style. Served with your choice of side.

Juicy burger topped with an onion ring, cheddar cheese, and BBQ sauce on a toasted brioche bun. Served with french fries.

Penne served with a creamy parmesan alfredo sauce. Add your choice of protein - Chicken $6, Shrimp $9, Salmon $9.

Romaine lettuce, fresh grated parmesan, croutons, topped in a creamy Caesar vinaigrette.

Spring mix lettuce with carrots, banana peppers, onions, tomatoes, cucumbers, served with ranch dressing.

Crafted espresso and Liquor 43.

Coconut rum, mango, fresh lime juice, basil.

Reposado tequila, Chambord, triple sec, fresh lemon and raspberry.

Remy VSOP, blackberry brandy, lime juice, and fresh blackberries.

St. Sauveur 1972 2 year rum, strawberry, mango, and pineapple. Served blended or over ice.

Remy V, triple sec, and jalapeno, with a tajin rim.

Silver rum, strawberry, blackberry, and raspberry, served with fresh mint.

Don Julio Reposado, fresh lemon juice, peach syrup, smoked to perfection.

Blended peach bellini served with grenadine or dragon fruit.

Poterie liquor, dragon fruit and lime.

Poterie liquor and mango.